Over 50 years ensuring the
natural quality of our meat

The strictness, hygiene, and quality of its services make this company deserving of the trust and loyalty of its discerning clients.

History

Founded in 1970, this company operates in the purchase and slaughter of cattle, pigs, and sheep, and today it is one of the largest companies in its sector nationwide. With approximately 15,000 m² of fully equipped and efficient facilities, it holds a slaughter license of 223 tons/day, as well as for processing and producing pork-based products and pork preparations of 15 tons/day.

15000
m2

in fully equipped and efficient facilities,

223
tons/day

Slaughter license

Mission

A constant pursuit to ensure the highest quality of animals born and raised on national soil, meeting the needs of the market in which we operate, preserving traditional values, respecting the environment, animal welfare, and sustainable growth, always aiming to build loyalty and satisfy all our customers.

Beliefs

We believe in cooperative work among people.
We believe that people’s knowledge and growth drive the development of our company.
We believe that our work and our products bring joy to consumers.

Services

Slaughtering and marketing of:
– Cattle (cow, young bull, and veal)
– Pigs
– Sheep

Quality

To complement our selection of meats, our company provides services in the field of Food Safety, based on statutory and regulatory requirements, with the aim of meeting the quality level demanded by internal and external specifications.
Matadouro e Carnes Linda Rosa, Lda. It aims to be a benchmark in animal slaughtering and distribution by providing excellent service, thereby creating value for all its stakeholders.
The company conducts its business with a constant focus on the satisfaction of its employees, compliance with legislation, respect for the environment, and continuous improvement, always striving for increasingly sustainable development.

Our Objectives

Continuously improve the quality of the services provided.

Comply with and enforce statutory and regulatory requirements.

Ensure that all staff perform their duties in accordance with the defined procedures.